Friday 8th December from 6.30pm
Price: £22 + booking fee – Book now

Come and join us on Friday 8th December from 6.30pm in our heated greenhouse. We will be serving a three course festive menu including a mixed squash soup chestnut crumb and cranberry crush,  Cornish beef short ribs sourced by Mr Phillip Warren and a festive pudding. Our sensational ribs will be braised in red wine,beef stock and aromatics and served with chestnut mushrooms, pancetta lardons, parsley and creamy mashed root vegetables.

This is a bring your own plate/bowl, knife, fork, spoon and glass event. So wrap,up warm and booked early to reserve your place within the greenhouse. Vegetarian/vegan options available by request.

We are fully licensed and would recommend from our red wine selection the following wines to pair with these lovely ribs:

Trapiche Argentinian Malbec
Intimo Cabernet/merlot/malbec
Meifort South African red
Next station Douro

Showcasing the best of what we offer at The Old Market Chacewater, our feast nights are inclusive, convivial events where everyone is welcome.  Bring friends & family and bag a spot at our feast table.

Please note your tickets are non-refundable.