Pork and clams
Saturday 21st July from 7pm
Price: £18 + booking fee – Book now
Celebrate the high summer in true Portuguese style here at the Old Market Chacewater on Saturday 21st July as we serve up classic pork and clams in our courtyard.
Enjoy a generous portion of Cornish pork tenderloin marinated for 24 hours in a roasted red pepper, pimentos and white wine marinade, served up with freshly caught Cornish palourde clams fresh herbs crusty da bar bread and chips.
What to drink
We are now fully licensed and stock a great selection of wines and bubbles for you to purchase on the night.
What to bring
Aside from glasses, you’ll need to bring plates/bowls and cutlery.
Showcasing the best of what we offer at the Old Market Chacewater, our feast nights are inclusive, convivial events with everyone welcome. Bring friends and family, and bag a spot at our feast table.